Embarcadero 41 Ceviche & Rolls Menu
At Embarcadero 41 Ceviche & Rolls Menu, you'll find a delightful fusion of fresh seafood and vibrant flavors. Located in the heart of Boca Raton, this spot offers an exciting range of ceviches and rolls that are perfect for any occasion. Whether you're in the mood for something light and refreshing or craving bold, satisfying flavors, the menu has something to tempt your taste buds.
The ceviches are crafted with the finest fish, expertly marinated to bring out the perfect balance of zest and savory goodness. If you prefer rolls, they come with creative twists and fresh ingredients, making each bite a new adventure. The vibe is casual and welcoming, with an emphasis on quality and authenticity in every dish. Every item is designed to complement the laid-back, yet refined atmosphere of this vibrant Boca Raton eatery.
1 / 4
Embarcadero 41 Ceviche & Rolls - To Start & Share
PIQUEO 3 CEVICHES DE CORVINA
Triple corvina ceviches marinated in yellow chili pepper, red chili pepper and classic lime ceviche juice
PIQUEO 3 CEVICHES MIXTO DE CORVINA
Triple corvina and seafood ceviches marinated in yellow chili pepper, red chili pepper and classic lime ceviche juice
LECHE DE TIGRE CORVINA
LECHE DE TIGRE E41 CORVINA
“Tiger's milk” peruvian term for the citrus – based marinade that cures the fish into ceviche with freshly squeezed lime juice, limo chili pepper and cilantro. Accompanied with fried calamari and fried plantain
PULPO ANTICUCHERO
Octopus marinated in our secret and famous “anticuchera” sauce, accompanied with peruvian crispy corn and yellow potato
YUCAS A LA HUANCAINA
Fried yucca with creamy "huancaina" sauce to dip
CAUSA DE ATÚN
Softly mashed potato, lime and yellow chili pepper combined filled with tuna and homemade mayonnaise accompanied with fried fish, avocado and sarza criolla on top
ANTICUCHOS DE LOMO FINO
Delectable charbroiled beef tenderloin skewer marinated in “anticuchera” sauce, accompanied with peruvian crispy corn and yellow potato
TEQUEÑOS DE LOMO
A wonton style wrap stuffed with sautéed beef tenderloin and mozzarella cheese, served with "guacamole" and "lomo saltado" sauce
CHICHARRÓN DE PESCADO
Peruvian style deep fried fish, served with crispy fried yucca, “sarza criolla” and our homemade “tártara” sauce to dip
CHICHARRÓN DE CALAMAR
Peruvian style fried calamari, served with crispy fried yucca and “sarza criolla”
CHICHARRON DE CORVINA
Crispy fried corvina fish bites topped with a tangy red onion and tomato salsa.
JALEA SUNRISE
Peruvian style deep fried fish and seafood mix “calamari, mussels, scallops and shrimps”, accompanied by fried yuccas and our homemade “sarza criolla”
TAKO SAKE & TUNA NIKKEI (4 UNITS)
Crispy sesame taco shells filled with marinated tuna, fresh avocado, and garnished with sliced scallions and red chili peppers.
CONCHITAS A LA PARMESANA
Grilled scallops topped with melted Parmesan cheese, served with fresh mixed greens and lime wedges.
CAUSA NIKKEI CROCANTE
Layers of crispy potato, sliced avocado, and marinated tuna tartare, garnished with a quail egg, caviar, and microgreens.
Embarcadero 41 Ceviche & Rolls - Ceviches & Tiraditos
CEVICHE DE CORVINA
Our classic corvina ceviche, marinated in lime juice, limo chili pepper, fresh onions and cilantro
CEVICHE DE PESCADO
Our classic catch of the day ceviche, marinated in lime juice, limo chili pepper, fresh onions and cilantro
CEVICHE MIXTO DE CORVINA
Traditional mixed seafood and corvina ceviche in our special lime juice and peruvian spices marinade
CEVICHE MIXTO DE PESCADO
Traditional mixed seafood and fish ceviche in our special lime juice and peruvian spices marinade
CEVICHE CARRETILLERO
corvina cubes cured with cilantro, multicolored limo chili pepper, roasted sweet potato, cancha corn and choclo, served with yellow chili pepper
CEVICHE NIKKEI
Tuna cubes, julienne onions, glazed sweet potato, avocado, limo chili pepper in our homemade nikkei sauce
TIRADITO DE SALMON EN MARACUYÁ
Slices of salmon dipped in our spectacular passion fruit sauce with avocado and sesame seeds
TIRADITO DE CORVINA Y PULPO AL LIMON
Finely sliced corvina and octopus marinated in lime juice and limo chili pepper
PULPO AL OLIVO
Slices of octopus marinated in our delicious “botija” olives sauce and extra virgin olive oil, accompanied with crackers and avocado "rose”
TUNA AND SHRIMP NIKKEI TIRADITO
Thinly sliced tuna and shrimp in a tangy sauce, topped with crispy onions, avocado, sesame seeds, and edible flowers.
Embarcadero 41 Ceviche & Rolls - Makis & Rolls
ACEVICHADO ROLL
Panko breaded shrimp with avocado, covered with corvina slices and our homemade "acevichada" sauce
AVOCADO ROLL
Panko breaded shrimp, cream cheese, avocado slices on top with eel sauce and sesame seeds on top
INKA MAKI SALMON (PASSION FRUIT)
Panko breaded shrimp, cream cheese covered on the outside with finely sliced salmon, passion fruit sauce and sesame seeds on top
TERIYAKI ENTRAÑA
Panko breaded shrimp, avocado, cream cheese, covered with slices of grilled skirt steak, topped with chimichurri and a touch of teriyaki sauce
SALMON TARTAR SPICY ROLL
Panko breaded shrimp, avocado, covered with salmon and grilled seasoned octopus, a touch of chimichurri and eel sauce on top
MAKI FURAI
Crispy roll with salmon, cream cheese and avocado, eel sauce a touch of spicy mayo and our homemade passion fruit sauce
DRAGON ROLL
Stuffed with cream cheese and shrimp, covered and flamed with our sweet/spicy dragon sauce
MAKI PARRILLERO
Panko breaded shrimp, cream cheese, covered with avocado and fusion style grilled octopus, torched to a crispy point, eel sauce, chimichurri and sesame seeds on top
LOMO SALTADO ROLL
Shrimp and avocado filling, topped with Lomo Saltado and spicy chalaquita sauce
SAPPORO KAI ROLL
Shrimp, avocado and green onion filling, topped with flame-grilled crab sauce and mustard eel sauce
Embarcadero 41 Ceviche & Rolls - E41 Classics
LOMO SALTADO
Beef tenderloin cut into dices, stir-fried with tomatoes, onions, yellow chili pepper julienned, flambé with pisco and soy sauce, served with french fries and white rice
LOMO SALTADO A LO POBRE
Lomo Saltado "A LO POBRE" style, beef tenderloin cut into dices, stir-fried with tomatoes, onions, yellow chili pepper julienned, flambé with pisco and soy sauce, served with french fries, white rice, easy egg and fried bananas
CORVINA CON CAMARON EN SALSA ORIENTAL
Tender corvina fillet and shrimp with bell peppers, zucchini, and onions in a savory oriental sauce, topped with crispy fried noodles.
RISOTTO DE ROCOTO CON LOMO EN CHIMICHURRI
Arborio rice “al dente” in peruvian rocoto chili pepper sauce, parmesan cheese with a juicy beef tenderloin and “chimichurri” sauce
RISOTTO A LA HUANCAINA CON LOMO EN CHIMICHURRI
Arborio rice “al dente” in creamy "huancaina" sauce, parmesan cheese with a juicy beef tenderloin and “chimichurri” sauce
FETTUCCINE AL PESTO CON LOMO SALTADO
Fettuccine in a traditional peruvian pesto sauce, served with “Lomo Saltado”, stir-fried beef tenderloin, onions and tomatoes flambé with pisco and soy sauce
FETTUCCINE A LA HUANCAINA CON LOMO SALTADO
Fettuccine in a creamy "huancaina" sauce made with peruvian yellow chili pepper and fresh cheese served with our juicy “Lomo Saltado"
TACU TACU CON SALSA DE MARISCOS A LO MACHO
We merge the best of peruvian food, “atamalado” rice with canary beans and seafood with our homemade and spectacular “a lo macho" sauce
TACU TACU CON LOMO SALTADO
“Atamalado” rice with canary beans and our traditional “Lomo Saltado”. Beef tenderloin cut into dices with tomatoes and onions flambé with pisco and soy sauce
PARIHUELA
An exquisite seafood based broth soup with a generous variety of fish, shrimp, squid, scallops, octopus, mussels, peruvian panca pepper and fresh cilantro
PARGO CRIOLLO
Fresh whole fried red snapper with fried yucca and peruvian "sarza criolla"
PARGO A LO MACHO
Fresh whole fried red snapper in a spectacular “a lo macho” seafood sauce
Embarcadero 41 Ceviche & Rolls - Rice Favorites
ARROZ CON MARISCOS
Typical peruvian seafood creamy rice, sautéed with white wine and parmesan cheese on top, accompanied with “sarza criolla”
CHAUFA DE POLLO
Our traditional fried rice “CHAUFA” with your choice of chicken, seafood or beef tenderloin, accompanied by fried bananas and a perfect over easy
CHAUFA DE MARISCOS
Our traditional fried rice “CHAUFA” with your choice of chicken, seafood or beef tenderloin, accompanied by fried bananas and a perfect over easy
CHAUFA DE CARNE
Our traditional fried rice “CHAUFA” with your choice of chicken, seafood or beef tenderloin, accompanied by fried bananas and a perfect over easy
ARROZ CARRETILLERO
Delicious 'atamalado' rice with shrimps made with peruvian chili peppers, wine and parmesan cheese, topped with fried calamari and ¨sarza criolla¨, accompanied by a shot of Leche de Tigre E41
Embarcadero 41 Ceviche & Rolls - Specials
BOCA CEVICHE
Corvina, octopus and shrimp ceviche, in a light and smooth ¨Tiger´s Milk¨ with cilantro emulsion, topped with fried calamari. Accompanied by glazed sweet potatoes and peruvian corn
SALMON IN ANTICUCHERA SAUCE & RISOTTO
Salmon fillet in our anticuchera sauce, mounted on risotto and three-color quinoa in white truffle cream with a side of our special sauce of peruvian chilies and sesame oil
TIRADITO MEDITERRANEO
Octopus, corvina and shrimp slices marinated in yellow chili pepper, extra virgin olive oil, cilantro and capers, topped with peruvian corn
Embarcadero 41 Ceviche & Rolls - Quinoa Bowls
TUNA TATAKI QUINOA BOWL
Tuna Tataki with pickled onions and kiuri (japanese cucumber), grated carrot, mango cubes, avocado, quinoa and sesame seeds with balsamic vinaigrette
SALMON QUINOA BOWL
With grilled salmon, pickled kiuri (japanese cucumber) and pickled red cabbage, grated carrot, mango cubes, avocado, quinoa and sesame seeds with honey vinaigrette
Embarcadero 41 Ceviche & Rolls - Kids Menu
FETTUCINE ALFREDO KIDS CON JAMON
Fettuccine Alfredo with ham
FETTUCINE ALFREDO KIDS CON CAMARON
Fettuccine Alfredo with shrimps
CHICHARRON DE PESCADO KIDS CON PAPAS
Deep fried fish with fries
MILANESA DE POLLO CON PAPAS KIDS
Chicken milanese with fries
Embarcadero 41 Ceviche & Rolls - Desserts- Postres
SOBREDOSIS DE CHIRIMOYA
Layers of fluffy sponge cake filled with chirimoya manjar and chirimoya mousse, caramel praline and meringue shards
TORTA DE CHOCOLATE
Homemade moist chocolate cake made with 100% cocoa, filled with "manjar de olla," drenched in exquisite homemade fudge, and topped with fine flakes of 78% dark chocolate, accompanied with vanilla ice cream
Embarcadero 41 Ceviche & Rolls - Sides E41
AJI HUACATAY
ARROZ
Steamed white rice, the perfect complement to any dish.
CAMOTE
CANCHITA
CHIFLES (PLANTAIN CHIPS)
CHOCLO
HUEVO FRITO
MADURO
SALSA HUANCAINA
SALSA TARTARA
SHOT DE LECHE DE TIGRE
SALSA ACEVICHADA
SPICY MAYO
EEL SACE
Embarcadero 41 Ceviche & Rolls - Drinks
ACQUA PANNA 1 LITER
Pure still water from Tuscany, offering a smooth and refreshing taste in a 1-liter bottle.
ACQUA PANNA
CHICHA
COCA COLA
The cold, refreshing, sparkling classic that America loves.
COCA COLA DIET
The cold, refreshing, sparkling classic that America loves.
INCA KOLA
Refreshing golden soda with a sweet, uniquely fruity flavor from Peru.
INCA DIET
Golden carbonated beverage with a unique blend of flavors, offering a refreshing taste experience.
LIMONADA
Refreshing classic lemonade, perfectly tart and sweet.
MARACUYA
SAN PELLEGRINO
Effervescent Italian Sparkling Water with a Refreshing Mineral Taste.
SPRITE
The cold, refreshing flavors of lemon and lime, perfectly blended.
SAN PELLEGRINO 1 LITER
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 561-405-6014